Date Thursday
18th April 2013
Time 12
noon for 12h30
Where Buitenverwachting
Restaurant
Speaker Paul
John Myburgh
From the moment I
read about Paul John Myburgh I knew that we would all love to share his
experience!
Fortunately, Penguin
has just released his fascinating book The
Bushman Winter Has Come which gives us the opportunity of hearing Paul’s
absorbing story…
Guest speaker, Paul John Myburgh, anthropologist and
multiple award-winning documentary filmmaker, has had a life-long commitment to
Africa that transcends the boundaries of politics and ideology. Apart from many
years shared with the First People, he has spent the last sixteen years working
on the story of the excavation of the Little Foot fossilised skeleton in the
Cradle of Humankind.
He spent seven years with the ‘People of the Great Sand Face’, a group of Gwikwe Bushmen in the Kalahari Desert. But all does not end there. In The
Bushman Winter Has Come, the author imagines a continuing journey towards a
place where we may, once again, know who we are in the context of our life on
this earth … towards a time when we may answer the Gwikwe’s morning greeting,
Tsamkwa/tge? (Are your eyes nicely open?) with a confident yes.
Edgar Osojnik Chef/Patron
of Buitenverwachting Restaurant has created a superb menu for this
luncheon.
Amuse Bouche
Sweet Corn Roti with Felicity marinated
Cucumber
& Prawn – Dhal Espuma
(Felicity Cucumber is
named after my mother in law which she always served with curries!)
Starter
Spring Bok Won Tons
set on a selection of healthy Salads
Main
Grilled Chalmar Sirloin with Sauce
Béarnaise, red Wine Shallot Jus
Trio of Baked Potato & assortment of
fresh Vegetables
Buitenverwachting
Wine
Coffee and Friandise
Guests that prefer can order a fish course. There is a delicious
Vegetarian Menu available for those that choose. Dietary preferences need to be notified when
making your booking.
Contact Sandy on 021 685 8016 or email sandybailey@telkomsa.net for further
information or to book.
The price per person is R250 fully inclusive.
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