Tuesday 30 September 2014

Lunch with Cathy Marston - Love Your Wine


Up to the minute, informative and enjoyable.



A journey in the appreciation of wine and an introduction to
 the mystery and science of wine in a friendly and unpretentious way.

Where              Buitenverwachting Restaurant
When               Thursday 16 October 2014
Time                12 noon for 12h30
Speaker           Cathy Marston


Cathy Marston is a recognised wine expert, a Platter Wine Guide taster, the wine writer for food24.com, the Cape Times and Wine Spectator – she also runs certified wine courses all over the country.



Cathy hails from Yorkshire, UK and after completing her degree in English at Cambridge University, she joined Adnams Wine Merchants, passing all the Wine & Spirit Education Trust exams, culminating in Diploma. She came to SA in 2001 and opened and ran The Nose Restaurant & Wine Bar, selling it after seven successful years. Cathy now concentrates on tasting, writing for local and international publications and educating people about wine. She is an associate of the Institute of Wines & Spirits and is currently the only Approved Programme Provider in Africa for the internationally-recognised Wine & Spirit Education Trust.

Love Your Wine is her first book.

Cathy takes you on a wine appreciation journey from easy drinking sweets, through the popular sauvignon blancs, bubblies, dessert wines and on to the fuller reds, with the sole aim of giving you confidence in your wine choices. The real secret of wine success is that the more you drink, the more you know. Admittedly, the less you probably remember, but hey – you can’t have everything.

This promises to be a thoroughly enjoyable luncheon.   

The cost per person is R270 fully inclusive.

Phone Sandy on 021 685 8016 or email sandybailey@telkomsa.net 


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Wednesday 10 September 2014

Book Launch at Buitenverwachting Restaurant

                                                                                                               September 2014


Up to the minute, informative and enjoyable


 Tim Butcher's latest book

Where:             Buitenverwachting Restaurant
When:              Thursday 18 September 2014
Time:               12 noon for 12h30
Speaker:          Tim Butcher

Tim Butcher the best-selling British travel writer and broadcaster who is based in Cape Town will be talking about his recently released book The Trigger.   We loved him at Thursday Club when he launched his absorbing first book, Blood River shortly after he and his family had come to  live in South Africa.  We also had the pleasure of launching his second book, Chasing the Devil – The Search for Africa’s Fighting Spirit - a passionate and exciting adventure story.



Tim is one of the most exciting speakers we have had the good fortune of hosting. Be sure to book early for the rare opportunity of listening to this man of great courage and talent.

The Trigger, his third book was launched in the UK in March.  It has been well received and has had great reviews. 

On a summer morning in Sarajevo a hundred years ago, a teenage assassin named Gavrilo Princip fired not just the opening shots of the First World War but the starting gun for modern history, when he killed Archduke Franz Ferdinand. Yet the events Princip triggered were so monumental that his own story has been largely overlooked, his role garbled and motivations misrepresented. Tim Butcher will share the results of years of research, including the discovery of Princip papers missed by a century of historians, to fill out as never before the assassin who changed all of our lives.

David Cameron chose it as one of his 5 books to take on holiday in July.

The Trigger, retails in South Africa at R315 but will be available at the lunch for R250. Payment will be by cash on the day of the talk or by EFT/bank transfer subsequently.

Menu
Amuse Bouche
Pan-fried Line Fish set on Quinoa-Tabbouleh Salad
with Avocado, Papaya & Dukkha

Main
Grilled Pork Cutlet with Apple-Cider Sauce,
creamy Savoy Cabbage Timbale, Vanilla-Heirloom Carrots & Fondant Potato

Dessert
Crêpe Suzette with Vanilla Ice Cream

Filter Coffee & Friandise  

Accompanied by Buitenverwachting Wines



The price per person is R270 fully inclusive, payable at the Restaurant on the day, credit cards are accepted.  Please reply by return email or telephone Sandy on 021 685 8016.



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